The morning rituals of the TODAY Show anchors are as varied as their personalities, and their drink choices are no exception. From coffee to cocktails, each anchor has a unique beverage that sets the tone for their day. Savannah Guthrie, for instance, is known for her love of a crisp rosé or a Savanita, a margarita with a twist. This preference is not just a personal choice but also reflects her role in the show, as she often hosts food segments, making an adult beverage a fitting accompaniment. Craig Melvin, on the other hand, opts for a smooth bourbon, a choice that aligns with his laid-back demeanor. Carson Daly, the self-proclaimed beer enthusiast, brings a touch of fun to the set with his Shoey chugs, a tradition he's happy to share with viewers.
However, the anchors' morning drinks are not always so casual. Al Roker's NOLA-style iced coffee, made with cold brew, chicory, and a touch of milk, is a refreshing start to his day. Dylan's preference for coffee with milk and sugar, and Carson's half-and-half or heavy cream splash, showcase the diversity of coffee preferences among the team. After coffee, many anchors opt for water, a simple yet effective way to stay hydrated. But sometimes, the culinary team gets creative, crafting special concoctions tailored to each anchor's taste.
One such creation is Hoda Kotb's custom morning beverage, a green juice developed by the show's culinary producer, Katie. This juice, which has evolved over the years, is not just a health-conscious choice but also a refreshing way to warm the vocal cords before going live. Sheinelle Jones, a regular drinker of this juice, finds it comforting and relaxing, even when it's not related to her vocal health. This drink has become so popular that it's featured in the "TODAY Loves Food" cookbook, a testament to its appeal.
The anchors' drink choices are not just about personal preferences; they also reflect their roles and the show's dynamics. Craig's switch to a beet-forward juice, packed with nutrients and antioxidants, is a refreshing change from his previous mushroom coffee alternative. This new drink, created by Katie, is a nod to the anchors' evolving tastes and the show's commitment to offering a variety of healthy options.
In the world of morning drinks, the TODAY Show anchors lead by example, showcasing a diverse range of preferences that cater to their individual needs and the show's various segments. Whether it's a crisp rosé, a smooth bourbon, a NOLA-style iced coffee, or a custom green juice, each anchor's choice adds a unique flavor to the morning atmosphere, making the show a more engaging and personalized experience for viewers.
